Why PDF Menus Are Costing You Money
Let’s be honest: if your digital menu is still a PDF, you’re not offering a better experience.You’re offering a printout on a screen. It’s slow. It’s clunky. It doesn’t help anyone make a decision. And worst of all? It’s quietly costing your restaurant revenue. Here’s why: 1. PDF menus don’t sell PDFs can’t recommend a […]
From Cravings to Conversations: How Reco’s Menu Was Made to Talk
At Reco, we don’t believe a menu should do more than list dishes. It should guide. Suggest. Understand. Even make you smile. From the outside, Reco looks simple:📲 Scan a code → chat with the menu → get great recommendations.But behind that easy experience?There’s a whole world of food nerds, picky writers, and design perfectionists […]
La importancia de la fidelización en la industria de hostelería
En la industria de hostelería, fidelizar a tus clientes no solo es importante, es esencial. Los clientes recurrentes son los que realmente impulsan el crecimiento de tu negocio. A pesar de que la captación de nuevos clientes es importante, el verdadero valor de un restaurante radica en su capacidad para mantener a sus clientes fieles […]